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Chicken Cordon Bleu in a frying pan

11149516
Chicken Cordon Bleu in a frying pan

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Feature
A Word about Schnitzel
© Feature by Eising Studio – Food Photo & Video | 18 Images & Text

A fine cut of meat pounded into a thin layer, dipped in flour, egg and bread crumbs then fried in clarified butter. That’s the classic recipe but we have some exciting new variations that bring the schnitzel into the 21st century.

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Image ID:11149516
Caption:Chicken Cordon Bleu in a frying pan
License type:Rights-managed
Contributor:StockFood / Eising Studio - Food Photo & Video
Image size:3413 px x 5120 px